I don’t want to speak too soon…but it looks as if spring has
finally sprung! Oh frabjous day – isn’t
it amazing the difference a bit of sunshine makes to one’s mood?
A shortened meal plan this week. On Friday, we’re heading out to The Black Swan at Oldstead, somewhere we’ve been wanting to visit for a while. And on
Sunday, it’s off to see the family for roast lamb. With two fast days in there as well, that
does not leave a lot of days to be planned.
Tuesday: Aubergine cheesecake with wild rice and salad
Thursday: Leftover night: cold roast chicken, spiced
couscous, aubergine cheesecake and whatever else happens to be lurking in the
fridge
Saturday: Home made pizza night! I’ll be doing a pissaladiere with goats’
cheese and mozzarella and D is re-visiting his Chicken Caesar Salad pizza which
he created for my birthday a couple of years ago. Sounds weird but, if you like pizza, chicken
and Caesar salad there is a lot to love
Short but, hopefully, sweet.
Have a good week mes amies!
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